The only bakery in Berlin that uses a traditional wood fire oven, Wiener Brot Laden makes the Berliner/Pfannkuchen extra special. They bake the Pfannkuchen the old way and without additional baking agents. The Pfannkuchen is a doughnut made with sweet yeast dough with a marmalade filling topped with confectioners sugar. It’s simple, easy, and tasty. Eat it the local way by pairing it with your morning cup of tea or coffee!
"We've all heard of the cronut," says photographer Erin Fong, one half of letterpress-shop Western Editions, "but Mr. Holmes has created the cooler younger brother of the cronut: the cruffin. It's a combo of a croissant and muffin filled with cream with flavors that change date
the one where i bought Mama's cake 🎂
I'm the one in my family who loves buying unique cakes for our birthdays. Since Mama's favorite is pistachio and its her 55th birthday i bought her pistachio eggnog cake! she loved it ❤❤❤
Lemi is better in your pocket. Discover more and create your own Lists in our iOS and Android apps.