Recommendation by Lemi
Soggy Takoyaki is sad Takoyaki, which is why Hanadako keeps its recipe grease-free. Their little trays of Takoyaki are bursting with green onions, and their creamy batter is chunky with fresh octopus. Brave the line for a filling snack before hopping onto a train as Hanadako is wedged just a few minutes from Osaka Station.
Shin-Umeda Shokudogai, 9-26 Kakuda-cho, Kita-ku, Osaka, Japan
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