Recommendation by Lemi
Since opening in 1919, The Musso & Frank Grill has been the go-to restaurant of the film industry’s movers and shakers. The red-jacketed, bow-tie wearing waiters have served silent movie legend Charlie Chaplin ("Modern Times," 1936) his favorite Roast Lamb Kidneys; the worn-leather boots have witnessed arch-rival gossip writers Hedda Hopper and Louella Parsons interview stars; and the mahogany bar has welcomed “To Have and Have Not” (1944) husband-and-wife actors Humphrey Bogart and Lauren Bacall for a drink. Sidle up to the counter, and ask Ruben Rueda—who has been slinging cocktails since 1967—to concoct the Musso & Frank Grill’s famous martini, recognized as one of the USA’s best. Take it easy, though, unless you want to find yourself making pretend film deals on the old payphone.
6667 Hollywood Boulevard, Los Angeles, California, USA
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