Recommendation by Lemi
Osaka’s working force all meet at Shin Umeda’s own Okonomiyaki restaurant, Sakura. Their hearty Okonomiyaki has everything in it: yam in its dough, and shrimp, squid, octopus, and egg mixed in with the cabbage. Sakura keeps its simple, knowing that the perfect way to unwind after a long day is in the little things—like a big mug of cold beer and a hot snack to go with it.
９-10 Kakudacho, Kita, Osaka, Japan
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