Recommendation by Lemi
Ah Seng (Hai Nam) Coffee is also well-known for its French Toast served with Kaya on the side. French Toast is a lot more indulgent, with egg and butter coating the bread. Note a slight hint of smokiness that comes from the charcoal-fire used for cooking. It all works well together with Ah Seng’s sweet Kaya jam. While here, don’t miss out on Ah Seng’s soft-boiled eggs and coffee. Their bang-for-your-buck set meals are good for an all-around old-school experience. Douse your eggs with a mix of dark soy sauce to try the toast as locals do!
7 Maxwell Road, #02-95 Amoy Street Food Centre, Singapore
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