Recommendation by Lemi
Find out what the “Third Wave Coffee” movement is all about at the Wrecking Ball Coffee Roasters, where partners Trish Rothgeb and Nicholas Cho coined the term we all know today. After several successful pop-up stints, the award-winning venture finally has a full-service cafe on the quieter side of Union Street. Here, sustainably-sourced coffee is produced with scientific precision, resulting to incredible pour-overs and espresso drinks.
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