Recommendation by Lemi
Janggut Laksa, the original makers of Katong Laksa, serves a mildly spiced base that’s light, flavorful, and tangy. The store’s Crayfish Laksa is just like the original recipe, but made even more special with soft and sweet crayfish. Portions come small here, so order the kiosk’s equally famous Chicken Curry for a full meal!
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