Springleaf Prata Place

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Recommendation by Lemi

Eggs Benedict (called a Plaster Blaster), Red Bean, and Portobello Mozzarella aren’t your run-of-the-mill Prata fillings, but Springleaf Prata Place does all these and more! Their claim to fame is the Plaster Blaster; a Prata topped with ham and poached eggs. A tangy Hollandaise Sauce mingles with the thick egg yolk, coating the Prata. It’s unusual, but done impeccably the way only Springleaf Prata Place can.


Indian · Take a Taxi · Casual · Halal · Value for Money · Raise and Wave Furiously · For Two · Small Groups · Solo · Young Family · Reasonably Priced

Open today: 09:00-18:00

1 Thong Soon Avenue, Springleaf Garden, Singapore

+65 9711 6159
English Menu Available, Indoors, Air conditioning

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