Recommendation by Lemi
You won’t have to go far to taste Macau’s heavenly Egg Tarts, as EXpresso at the Excelsior Hotel uses the recipe of the famous Lord Stow’s Bakery. The caramelized custard adds a gentle sweetness to the tart that will make you reach for seconds! Paired with their coffee, the cafe’s creamy Portuguese Egg Tarts make for a great mid-day snack.
Ground Floor, The Excelsior, 281 Gloucester Road, Causeway Bay, Hong Kong
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