Recommendation by Lemi
Dessert doesn’t always have to be sinful, as demonstrated by Gelateria il Doge’s range of gluten- and fat-free gelato. They still have other luscious offerings, such as the extra rich Strabon (made of cocoa, espresso, and chocolate-covered almonds). The 23 varieties may be intimidating, so we suggest you start with their signature Crema di Doge (candied orange and chocolate)!
Dorsoduro 3058/A, Campo S. Margherita, Venice, Italy
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