Recommendation by Lemi
From the slums of Khlong Toey to a colonial-style home, there’s a broad spectrum of classes for everyone. Blue Elephant is a long-standing restaurant that serves royal-styled dishes awarded a distinction by the Michelin Guide, The Plate. When they’re not serving up dinner to reveling locals and tourists, they’re hard at work with a daytime cooking class. It’s from this quaint European building that Blue Elephant started before branching out to locations around the world. They offer classics as well as some new recipes like Foie Gras with Sticky Tamarind. Learn from the chefs that bring these to life each night in a classroom within the Blue Elephant’s beautiful home. Each student gets to man a cooking station of the acclaimed restaurant, without the pressure of a 7:00PM dinner service.
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