Masa

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Recommendation by Lemi

Chef Robuchon praised Masa in New York City for an “incredible dinner,” which was personally prepared for him by chef Masayoshi Takayama. The three Michelin-starred restaurant applies the Japanese concept of "shibui" (渋い, “shee-bu-wee”), an aesthetic that anchors on minimalism. Simple interiors backdrop your omakase (お任せ, “I'll leave it up to you,” courses made of dishes chosen by the chef), allowing each element on your plate to shine. A meal here comes with a price tag of USD595, so prepare to break the bank!


Sushi · Three Michelin Stars 2018 · Minimalist Spaces · Cultural · Ultimate Tourist · Reservations Needed · Super Luxury · Farm-to-Table · Traditional · Hectic Haunts · Attention to Detail · Real Deal · Big Awards · Conveniently Located · Famous · Attentive Staff · For Two · Handicap-Friendly · Small Groups · Splurge

Open today: 18:00-21:30

Fourth Floor, Time Warner Center, 10 Columbus Circle, New York City, New York, USA

+1 212 823 9807
Indoors, Air conditioning

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