Glowing neon signs mark this eatery, often packed with locals hankering for baskets of Black Truffle and Crab Dumplings and Pineapple Buns. Not to mention, piggy-shaped Salted Yolk Custard Buns that look too cute to eat!
The atmosphere is welcoming, with the clatter of dishes and friendly conversation surrounding diners as they indulge and satisfy their cravings for good Dim Sum!
Practically what saved my friends and I for almost all days of our college life. Angkong siomai is the best, and I am not lying a bit! Anytime we eat at Angkong surely means having a great mood and a happy tummy the whole day. I remember how this place only started as a kiosk, and now they already have three branches around UST. They offer steamed and fried siomai and dumplings for only 50php! So budget-friendly, right?