Indian · Michelin Guide · One Michelin Star 2017 · One Michelin Star 2018 · 2017 Hong Kong Tatler Best Restaurants · TripAdvisor · Certificate of Excellence 2017 · Themed Interiors · Romance · Special Occasion · Casual · Flexible · Vegetarian · Date Night · Attention to Detail · Recommended - Good Food · Big Awards · Attentive Staff · Recommended - Great Service · For Two · Handicap-Friendly · Small Groups · Solo · Reasonably Priced
The Golden Peacock—the first Indian restaurant to be awarded a Michelin star in Asia—serves a vast buffet of flavor at The Venetian Macau. A bright neon peacock welcomes you to the restaurant that’s reminiscent of India, from the flamboyant touches of design to the well-seasoned dishes.
As a promise to stay true to his Indian roots, chef Justin Paul makes everything from scratch and grounds spices in-house to guarantee the freshness and genuineness of his menu.
Savor authentic Indian cuisine at Bombay Sizzlers! Hokkaido’s outstanding produce meets rich spices imported from India in their extensive menu. All the meat is halal, and there’s a good selection of vegetarian dishes. The drinks section also boasts a combination of local and imported alcohols.
For starters, try the tender and succulent Sausage Scallops. The Cheese and Garlic naans are crowd favorites, with portions great for sharing. For mains, manager Jimmy Khemlani promises a symphony of flavors with the Chicken Tikka Kebab, Butter Chicken Curry, and Tava Bhuna Gosht.
My favorite Indian place in Iloilo! The food is legit and affordable. The Chappati and Channa Aloo Masala combo is my favorite. 😋 We also always get the Chicken Tikka Masala (warning: spicy) and the Beef Biryani Rice.