Yukitei Niseko


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Recommendation by Cavi Chan

A feast of authentic Hokkaido cuisine beckons at Yukitei. Their specialty Gosetsu Udon is said to be the best in the whole country! Instead of using wheat flour, they use 100 percent Kutchan potatoes and spring water from Mount Yotei. Gosetsu means “heavy snowfall” an appropriate name for the white foam that tops the noodles, reminiscent of the snow-covered lands of Hokkaido.

Udon · Local Experience · Casual · Flexible · Little Luxury · Gluten-free · Vegetarian · Recommended - Good Food · Conveniently Located · Recommended - Great Service · Baby Friendly · Big Family · Big Groups · For Two · Small Groups · Solo · Young Family

Open today: 11:30-16:00, 1730 - 2300

Matthew Suites, 170-144 Aza Yamada, Kutchan-cho , Abuta-gun, Hokkaido, Japan

倶知安町字山田 170-144

+81 90 3117 1001
English Menu Available, Indoors, Air conditioning, Heaters

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